Our grandi chef (L to R): Sam D’Angelo, Phil Boggiano, Skip and Dave Micele. They prepared the pasta alla marinara, meatballs and salsiccia, together with a wonderfully fresh insalata and bruschetta.
Trustees Frederic Paladin, Chad Mann, and Bryan Kazmer serving food.
Trustees Frederic Paladin, Chad Mann, and Bryan Kazmer. Chris Priest and Todd Carnevale (not in this picture) also helped serving the food and made sure everyone was satisfied.
I dolci.
Buon appetito a tutti!
The room was filled with Christmas music thanks to Diane Mahon and the shared singing of all. Corbin and Cameron Carnevale provided some fine vocal backup.
Babbo Natale was so busy that night filling the shoes of children with fruits and candy in so many places around the world, that he couldn’t make it, so he sent his helpers with bags of gifts.
Santa's helpers with bags of gifts for the children.
Santa's helpers with bags of gifts for the children.
The evening ended with a 50/50 drawing and more drawings for prizes.
Chris Priest winning the main prize: a portable grill.
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